Spread

af Nick Jacobson

Jailhouse food is tough. It's bland, it's cheap and you get what you're given. Unless you have this cookbook. With the recipes inside, you can take a handful of easily sourced ingredients to make delicious 'Spreads' from Cheese Squeeze, Meat Log, Kool-Aid and a whole variety of chips and Pork Cracklins. A must-have for the adventurous eater on a budget.