The Essentials of Classic Italian Cooking

af Marcella Hazan

Immerse yourself in the world of traditional Italian cuisine with 'The Essentials of Classic Italian Cooking' by Marcella Hazan. This book, published by Pan Macmillan in 2011, is a must-have for anyone who loves Italian food and wants to learn how to cook it at home. The author, Marcella Hazan, is a renowned Italian cook who has dedicated her life to preserving the traditional Italian cooking methods and recipes. The book is divided into various sections, each dedicated to a different type of It... (Læs mere)